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Pittadyn Ayurvedic Digestive Syrup for Pitta Balance with Dadim, Brahmi, Haritaki & Udumber – 450 ml | Madhavbaug
🌿 Traditional Ayurvedic Digestive Support
Pittadyn Syrup is an Ayurvedic herbal formulation made with traditionally used botanicals that support digestive wellness and internal balance. Prepared with ingredients such as Dadim (Pomegranate), Brahmi, Haritaki, and Udumber, this herbal syrup is designed to complement a daily digestive wellness routine.
💚 Key Features
- Inspired by traditional Ayurvedic knowledge
- Supports digestive wellness
- Helps maintain natural Pitta balance
- Herbal liquid format for easy consumption
- Suitable for daily wellness routine
🌱 Key Ingredients
- Dadim (Pomegranate)
- Brahmi
- Haritaki
- Udumber
- Other selected Ayurvedic botanicals
🕒 Directions for Use
Take 20ml twice daily after meals or as directed by a healthcare professional.
⚠️ Safety Information
- Read the label carefully before use
- Do not exceed the recommended dosage
- Store in a cool and dry place
- Keep out of reach of children
Shipping information
🚚 Fast Dispatch Within 24–48 Hours
📦 Secure & Eco-Friendly Packaging
💰 Cash on Delivery Available
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Trusted Certifications
Manufactured in FDA Licensed Facility
Quality Assured
Food Safety Certified
FSSAI Approved
Backed by Trusted Ayurvedic Research
Scientifically Evaluated
Government Recognised Manufacturer
MSME Registered
FAQs
Have a question ? We are here to help.
What is Pittadyn syrup used for?
Pittadyn is an Ayurvedic digestive syrup formulated to help with acidity, bloating, indigestion, acid reflux, burning sensation, and overall pitta balance while promoting digestive comfort and gut wellness naturally.
Can Pittadyn help with acidity, gas, and heartburn?
Pittadyn is commonly used as Ayurvedic support for acidity, gas, heartburn, acid reflux, stomach discomfort, and digestive imbalance caused by unhealthy eating habits and modern lifestyles.
What are the ingredients used in Pittadyn syrup?
Pittadyn contains Ayurvedic ingredients such as Dadim, Brahmi, Haritaki, and Udumber, which are traditionally known to support digestion, gut balance, and pitta management naturally.
How to take Pittadyn syrup?
Pittadyn syrup should be taken in a dosage of 20 ml twice a day before meals, or as directed by a healthcare professional.
Who can use Pittadyn syrup?
Adults experiencing acidity, bloating, indigestion, digestive discomfort, or pitta imbalance may consider using Pittadyn as part of their daily digestive wellness routine.